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Definitions of liquor

  1. distilled rather than fermented Scrapingweb Dictionary DB
  2. a liquid substance that is a solution (or emulsion or suspension) used or obtained in an industrial process; "waste liquors" Scrapingweb Dictionary DB
  3. the liquid in which vegetables or meat have be cooked Scrapingweb Dictionary DB
  4. Any liquid substance, as water, milk, blood, sap, juice, or the like. Webster Dictionary DB
  5. Specifically, alcoholic or spirituous fluid, either distilled or fermented, as brandy, wine, whisky, beer, etc. Webster Dictionary DB
  6. To supply with liquor. Webster Dictionary DB
  7. To grease. Webster Dictionary DB
  8. A solution of a medicinal substance in water; - distinguished from tincture and aqua. Webster Dictionary DB
  9. An alcoholic drink; any substance that pours freely. The Winston Simplified Dictionary. By William Dodge Lewis, Edgar Arthur Singer. Published 1919.
  10. A liquid; a spiritous beverage. Warner's pocket medical dictionary of today. By William R. Warner. Published 1898.
  11. Anything liquid: strong drink. The american dictionary of the english language. By Daniel Lyons. Published 1899.
  12. A liquid, strong drink. The Clarendon dictionary. By William Hand Browne, Samuel Stehman Haldeman. Published 1894.
  13. Any alcoholic liquid; liquid in general. The Concise Standard Dictionary of the English Language. By James Champlin Fernald. Published 1919.
  14. A liquid or fluid substance, commonly spirituous. Nuttall's Standard dictionary of the English language. By Nuttall, P.Austin. Published 1914.
  15. To moisten; to oil. Nuttall's Standard dictionary of the English language. By Nuttall, P.Austin. Published 1914.
  16. To take spirits. Nuttall's Standard dictionary of the English language. By Nuttall, P.Austin. Published 1914.
  17. A fluid; an intoxicating liquid, generally applied to spirits; a fluid extract. Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874.
  18. To take intoxicating drinks, an Americanism, and a slang expression. Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874.
  19. This term, when used in statutes forbidding the sale of liquors, refers only to spirituous or intoxicating liquors. Brass v. State, 45 Fla. 1, 34 South. 307; State v. Brittain, 80 N. C. 570; People v. Crilley, 20 Barb. (N. Y.) 248. See INTOXICATING LIQUOR; SPIRITUOUS LIQUOR. thelawdictionary.org
  20. A solution of a medicinal substance in water; -- distinguished from tincture and aqua. mso.anu.edu.au
  21. A solution of a medicinal substance in water; distinguished from tincture and aqua. dictgcide_fs
  22. lik'ur, n. anything liquid: strong drink: a strong solution of a particular substance: any prepared solution.--v.t. to apply liquor or a solution to: (Shak.) to rub with oil or grease.--v.i. (slang) to drink (esp. with up).--n. LIQ'UOR-GAUGE, a rod used by excisemen for measuring the depth of liquid in a cask.--LIQUOR LAWS, restrictive legislation with regard to the sale of intoxicating drink.--IN LIQUOR, drunk; MALT LIQUORS, liquors brewed from malt. [O. Fr. liqeur--L. liquor-em--liqu[=e]re.] gutenberg.org/ebooks/37683
  23. A name given to many compound liquids, and especially to those the bases of which are water and alcohol. Medical Lexicon. A Dictionary of Medical Science
  24. [Latin] Any liquid; as one of the natural or morbid liquids of the body, L. amnii, the amniotic fluid. L. Cotunnii, the perilymph. L. puris, the liquid portion of pus. L. sanguinis, the plasma of the blood. L. Scarpae, the endolymph. L. seminis, the fluid part of the semen. na
  25. [Latin] A solution; especially, an aqueous solution of a non-volatile substance, or a solution not obtained by distillation. L. concentratus, B. P., a strong solution of a drug, made by extracting it (usually with very dilute alcohol) in a percolator. na
  26. [Latin] A beverage; especially, one containing alcohol (also called Alcoholic l.); a term including beverages obtained by fermentation (Fermented l’s, Malt l’s) and distillation (Distilled l’s), but not usually applied to the wines. na
  27. Liquid part of secretion or product of operation; liquid used as wash &c.; water used in brewing; liquid (usu. fermented or distilled) for drinking (malt l., ale, beer, porter, &c.; spirituous l., spirits; DISGUISED with l.; in l., the worse for l., more or less drunk; a l. or l.-up slang, taking of l. as refreshment); water in which food has been boiled; (Pharmacy, pr. likwor) solution of specified drug in water (l. ammoniae &c.) (Vb) dress (leather, shoes) with grease or oil; steep (malt &c.) in water; (slang) l. up or l., have a drink of alcoholic l. [old French] Concise Oxford Dictionary
  28. A liquid. American pocket medical dictionary.
  29. Pl., liquores. Any liquid, especially (a) a spirituous liquid, obtained by distillation, or (b) an animal or vegetable juice or secretion. Appleton's medical dictionary.
  30. In pharmacy, a solution of a solid, non-volatile substance in water. Appleton's medical dictionary.
  31. In Brewing, means water. Glossary of terms and phrases - Percy
  32. n. [Latin] Any liquid or fluid substance;— especially, alcoholic or spirituous fluid, either distilled or fermented; a decoction, solution, or tincture. Cabinet Dictionary

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