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How to Pronounce rinds?

Correct pronunciation for the word "rinds" is [ɹˈa͡ɪndz], [ɹˈa‍ɪndz], [ɹ_ˈaɪ_n_d_z].

"Rinds" in context

Rinds are the outer layer of many fruits and vegetables that protect the inside of the fruit or vegetable from the environment. In some cases, the rind is edible, such as oranges and lemons. However, in most cases, the rind has a bitter taste and is discarded. Rinds are often used in various cooking styles for flavoring, adding texture, and presentation. They can be used raw in some dishes, such as salads, or cooked in various dishes such as soups, stews, sauces, and other dishes. Rinds can also be dried and used as a spice or as a flavoring agent.

What are similar-sounding words for rinds?

  • Rients.

Usage over time for rinds:

This graph shows how "rinds" have occurred between 1800 and 2008 in a corpus of English books.

Synonyms for Rinds:


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