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How to Pronounce dika?

Correct pronunciation for the word "dika" is [dˈiːkə], [dˈiːkə], [d_ˈiː_k_ə].

What are the misspellings for dika?

  • dijka.

"Dika" in context

Dika is a type of oilseed from the African continent. It is used to produce a variety of products such as oil, cake and flour. Dika is known for its high protein content and is used for a range of dietary needs. It is also known for its antioxidant content and is thought to be beneficial for overall health.

The oilseed is eaten boiled, roasted and ground into flour. It is used to make a variety of dishes such as fritters, cakes, sauces and other snacks. Dika is also processed into oil which is sold as cooking oil and has been gaining popularity in recent years.

Usage over time for dika:

This graph shows how "dika" have occurred between 1800 and 2008 in a corpus of English books.

16 words made out of letters DIKA

4 letters

3 letters

2 letters

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