How to Pronounce sucre?

Correct pronunciation for the word "sucre" is [sˈʌkə], [sˈʌkə], [s_ˈʌ_k_ə].

"Sucre" in context

Sucre is a type of sugar produced mainly in Western and Central parts of South America. It is a crystalline material which is usually extracted from sugar cane and palms, and it is widely used as an ingredient in many recipes and beverages. The name sucre comes from the Spanish word for "sugar" and it is an important economic source in its producing countries.

The color and consistency of sucre depends on its refinery process; it can be found in several grades, ranging from white, fine sucre to brown sucre of coarse consistency.

What are similar-sounding words for sucre?


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