• vairy,
• dawr,
• dauily,
• deanry,
• diahria,
• deatr,
• dairreha,
• batary,
• disiare,
• darky,
• dizy,
• drerey,
• diarrhe,
• itieary,
• airey,
• deasr,
• adire,
• dabre,
• yadira,
• deatroy,
• deray,
• diarria,
• dabri,
• dowrey,
• diarly,
• deitary,
• dorry,
• direa,
• dutry,
• daiey,
• diarrea,
• dairrhea,
• daymy,
• diray,
• dreery,
• darry,
• daiy,
• direy,
• darik,
• daquiri,
• dailiy,
• boudary,
• deanary,
• fariy,
• dailay,
• dabree,
• daizy,
• dirby,
• dary,
• dasiy,
• heairy,
• deary,
• wairy,
• deliery,
• fiduiary,
• dairt,
• diaray,
• diry,
• deproy,
• diery,
• diariah,
• traiy,
• daquri,
• variy,
• daiely,
• eatry,
• daiz,
• dawrf,
• dairey,
• diariha,
• citry,
• driway,
• daidy,
• dirtry,
• daiquri,
• dhare,
• dailoy,
• dirary,
• daired,
• dirie,
• debry,
• dtory,
• thiry,
• fatory,
• driery

Dairy products are important food sources for many people throughout the world. The most common dairy products include milk (whole, low-fat, and skim), cheese, yogurt, and butter. Milk is produced by mammals such as cattle, sheep, and goats, and is a good source of protein, fats, carbohydrates, and various vitamins and minerals. Cheese is made by pressing and aging milk curds, and it has a variety of flavors and textures, depending on the type of cheese. Yogurt is made by fermenting milk with bacterial cultures, and is packed with probiotics and often consumed as a mild snack.