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Definitions of mash

  1. reduce to small pieces or particles by pounding or abrading; "grind the spices in a mortar"; "mash the garlic" Scrapingweb Dictionary DB
  2. talk or behave amorously, without serious intentions; "The guys always try to chat up the new secretaries"; "My husband never flirts with other women" Scrapingweb Dictionary DB
  3. to compress with violence, out of natural shape or condition; "crush an aluminum can"; "squeeze a lemon" Scrapingweb Dictionary DB
  4. mixture of ground animal feeds Scrapingweb Dictionary DB
  5. a mixture of mashed malt grains and hot water; used in brewing Scrapingweb Dictionary DB
  6. A mesh. Webster Dictionary DB
  7. A mass of mixed ingredients reduced to a soft pulpy state by beating or pressure; a mass of anything in a soft pulpy state. Specifically (Brewing), ground or bruised malt, or meal of rye, wheat, corn, or other grain (or a mixture of malt and meal) steeped and stirred in hot water for making the wort. Webster Dictionary DB
  8. A mixture of meal or bran and water fed to animals. Webster Dictionary DB
  9. A mess; trouble. Webster Dictionary DB
  10. To convert into a mash; to reduce to a soft pulpy state by beating or pressure; to bruise; to crush; as, to mash apples in a mill, or potatoes with a pestle. Specifically (Brewing), to convert, as malt, or malt and meal, into the mash which makes wort. Webster Dictionary DB
  11. A soft or pulpy mass; a warm mixture of bran and water for horses or other animals; bruised malt, or meal, soaked in hot water for making beer, etc. The Winston Simplified Dictionary. By William Dodge Lewis, Edgar Arthur Singer. Published 1919.
  12. To mix with hot water (as malt) in brewing; change into a soft pulpy state; to crush. The Winston Simplified Dictionary. By William Dodge Lewis, Edgar Arthur Singer. Published 1919.
  13. Masher. The Concise Standard Dictionary of the English Language. By James Champlin Fernald. Published 1919.
  14. A fermenting mixture of malted rye, maize, or other grain, or sometimes potatoes, by the distillation of which whiskey is made. A practical medical dictionary. By Stedman, Thomas Lathrop. Published 1920.
  15. To beat into a mixed mass: to bruise: in brewing, to mix malt and hot water together. The american dictionary of the english language. By Daniel Lyons. Published 1899.
  16. A mixture of ingredients beaten together: in brewing, a mixture of crushed malt and hot water. The american dictionary of the english language. By Daniel Lyons. Published 1899.
  17. A soft beaten mixture; mixture of malt and hot water. The Clarendon dictionary. By William Hand Browne, Samuel Stehman Haldeman. Published 1894.
  18. To beat into a mass; crush. The Clarendon dictionary. By William Hand Browne, Samuel Stehman Haldeman. Published 1894.
  19. To reduce to a soft state, as by bruising. The Concise Standard Dictionary of the English Language. By James Champlin Fernald. Published 1919.
  20. Mashy. The Concise Standard Dictionary of the English Language. By James Champlin Fernald. Published 1919.
  21. A mass of something beaten or soaked into a soft state. The Concise Standard Dictionary of the English Language. By James Champlin Fernald. Published 1919.
  22. A mixture of ingredients, beaten together; a mixture of ground malt and hot water. Nuttall's Standard dictionary of the English language. By Nuttall, P.Austin. Published 1914.
  23. To beat into a confused mass; to mix malt and water together in brewing. Nuttall's Standard dictionary of the English language. By Nuttall, P.Austin. Published 1914.
  24. A mixture of ingredients beaten or blended together; a mixture of malt and hot water. Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874.
  25. To crush or bruise into a mass; to steep crushed malt in hot water. Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874.
  26. same as Meshech biblestudytools.com
  27. (drawn out ), one of the sons of Aram. ( Genesis 10:23 ) In ( 1 Chronicles 1:17 ) the name appears as Meshech. The name Mash is probably represented by the Mons Masius of classical writers, a range which forms the northern boundary of Mesopotamia, between the Tigris and Euphrates. biblestudytools.com
  28. (= Meshech 1 Chronicles 1:17 ), one of the four sons of Aram, and the name of a tribe descended from him ( Genesis 10:23 ) inhabiting some part probably of Mesopotamia. Some have supposed that they were the inhabitants of Mount Masius, the present Karja Baghlar, which forms part of the chain of Taurus. biblestudytools.com
  29. An abbreviation for Mobile Army Surgical Hospital, consisting of the equipment and personnel required to perform emergency operations on injured soldiers, located in tents near the front lines of combat; as, he worked in the 25th MASH. dictgcide_fs
  30. A mass of mixed ingredients reduced to a soft pulpy state by beating or pressure; a mass of anything in a soft pulpy state. Specifically , ground or bruised malt, or meal of rye, wheat, corn, or other grain (or a mixture of malt and meal) steeped and stirred in hot water for making the wort. dictgcide_fs
  31. to convert, as malt, or malt and meal, into the mash which makes wort. dictgcide_fs
  32. mash, v.t. to beat into a mixed mass: to bruise: in brewing, to mix malt and hot water together.--v.i. to act violently.--n. a mixture of ingredients beaten or stirred together, as of bran, meal, &c., or bran and boiled turnips, &c., for feeding cattle or horses: in brewing, a mixture of crushed malt and hot water.--ns. MASH'ING; MASH'-TUB, MASH'ING-TUB, a tub in which the mash in breweries is mixed.--adj. MASH'Y, produced by mashing; of the nature of a mash. [The noun is older than the verb, and seems to be connected with mix (A.S. miscian); cf. Mish-mash.] gutenberg.org/ebooks/37683
  33. Malt mixed with hot water to form wort; mixture of boiled grain, bran, &c. given warm to horses &c.; soft pulp made by crushing, mixing with water, &c.; confused mixture; m.-tub (in which malt is mashed). [old English] Concise Oxford Dictionary
  34. Mix (malt) with hot water; crush, pound, to pulp; reduce (potatoes &c.) to uniform mass by crushing. Concise Oxford Dictionary
  35. (slang). Excite sentimental admiration in (one of opposite sex); be mashed on, have such admiration for; person on whom one of opposite sex is mashed. Concise Oxford Dictionary
  36. [Ger.] A mixture of ground malt and warm water for brewing. Glossary of terms and phrases - Percy
  37. n. A mixture;— a soft or pulpy mass;— a mixture of bran and water for horses; or of boiled turnips, &c., for cattle;— a mixture of ground malt and warm water. Cabinet Dictionary

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