How to Pronounce pone?

Correct pronunciation for the word "pone" is [pˈə͡ʊn], [pˈə‍ʊn], [p_ˈəʊ_n].

What are the misspellings for pone?

"Pone" in context

Pone is a word most commonly used to refer to a type of flatbread common in the Eastern United States. It is similar to cornbread and is typically cooked on top of a hot skillet. The exact recipe may vary between regions and can range between sweet or savory. The most common ingredients include cornmeal, salt, and baking powder, but variations can also include eggs, butter, and other ingredients. Pone has been eaten as part of traditional Appalachian cuisine for centuries and has been enjoyed by most as a side dish or as a type of hearty snack. It is also very popular among Native Americans in the Southeast United States.

What are similar-sounding words for pone?


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